Size – Bread lames are available in different shapes and sizes, so choose the one that is comfortable to hold and use else you would need a lot of practice holding the smaller or larger size if it doesn’t fit your palm. Also, some bread lames offer flexibility to change your blade from straight to curved or vice versa.ģ. If you want creative patterns and not so deep cuts, prefer straight blades and if you prefer deep cuts and smooth action while scoring, choose curved blades. Curved and Straight Blade – As the bread lame’s most important part is the blade… you have to pay attention to the blade while buying a lame. Stainless steel and wooden material are good for long term usage and are of good quality, whereas plastic sticks are good if your usage is not regular.Ģ. Material – Bread lames are usually available in a variety of materials, including wooden, plastic, and stainless steel construction. There are a few considerations that would make your choice easy while buying a bread lame which is as follows:ġ. For Baguettes and crusty loafs, the splitting of the outer skin with the curved bread lame offers rich flavors.įeatures to Look for while buying a Bread lame.It avoids random tearing from weak spots and avoids loaf skin burst and helps in even baking.Bread lame releases the gas and moisture trapped inside the dough and let the bread bloom beautifully.The tool makes the stressful and clumsy scoring and slashing more easy and rapid.You can create creative and artistic patterns to decorate your bread loaf, allowing a unique signature.Bread lame controls the direction of bread expansion while baking.
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